Marc-Emmanuel Cyrot is a fourth-generation wine grower in Pommard. He and his wife, Géraldine Cyrot-Miller, are graduates of the Master CIVS Dijon. Working with producers across Burgundy, they taste and select wines, releasing their favourites under their label, Miller-Cyrot. Expect this wine to offer impressive cherry, strawberry and black fruit, with touches of underbrush, a mushroom-earthiness and a refined, food-friendly character.